HEAT LEVEL: 2/10
Cultivating a plant requires taking the seed from a parent whole pod that has the flavour and heat you are after and repeating over and over again to strengthen the flavours.
The Pasilla chilli is such a chilli, the sweetness has been grown into a raison flavour from a chilli.
Sweetness and a low chilli heat as you would expect from a Mexican Chilli.
Use in Stews in the Winter and Sauces in the Summer, all year round supply for all year use.
Can used to create a marinade or straight into a sauce with the hydration but still providing texture.
The pods are whole and include the seeds, however due to the drying process the seeds are sterilised and it is very doubtful a seed will germinate
WARNING: Always wash your hands after use